When it comes to Halloween, there’s one name that stands out year after year for pushing the boundaries of creativity and fun—Heidi Klum. Known for her iconic Halloween parties, Heidi has once again partnered with PATRÓN Tequila to bring us the official cocktail of her legendary NYC Halloween bash – the hauntingly delicious HEIDI’S BLACK MAGIC-RITA.
PATRÓN EL ALTO, the Presenting Sponsor for Heidi’s Halloween extravaganza, teamed up with the queen of Halloween herself to create a cocktail that mirrors the grandeur of the event. As Heidi Klum puts it, “We crafted the HEIDI’S BLACK MAGIC-RITA, blending PATRÓN EL ALTO with blackberry and lime for a premium, spooky twist on the classic margarita.”
PATRÓN EL ALTO is an exquisite combination of the best reposado, añejo, and extra añejo tequilas, aged to their maximum potential and finished with a naturally smooth and sweet profile. The perfect tequila for momentous occasions like Heidi Klum’s legendary Halloween party, PATRÓN EL ALTO brings people together for extraordinary moments.
HEIDI’S BLACK MAGIC-RITA
- 1.5 oz PATRÓN EL ALTO
- 1 oz Blackberry Syrup*
- 1 oz fresh lime juice
- 1 drop of Scrappy’s Fire Water Tincture
- Black lava salt and sugar spider web garnish*
In a shaker, combine PATRÓN EL ALTO, blackberry syrup, lime juice, and ice. Shake well. Strain and pour over ice in a rocks glass with a black salt rim. Top with two drops of fire water tincture and a sugar spider web garnish.
In a small saucepan, mix one cup of sugar, one cup of water with five large blackberries. Simmer until the sugar melts. Once the blackberries are soft, muddle them with the back of a spoon. Strain through a fine mesh strainer and let cool.
*Sugar Spider Web Garnish
Combine 1 ¼ cups of sugar, ¼ cup of light corn syrup, and ¼ cup of water with muddled blackberries in a small saucepan. Whisk periodically on low heat until the mixture reaches 300 degrees (use a candy thermometer). Place the saucepan in an ice bath to bring it down to 275 degrees. Using a fork, spin your cobweb design by drizzling the mixture over parchment in your desired shape.
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